Apricot Almond Energy Bars has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 27.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Apricot Almond Energy Bars has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 43% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 470 IU | 9.4% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 4.6 mg | 15.2% | ||
Thiamin | 0.05 mg | 3.1% | ||
Riboflavin | 0.16 mg | 9.7% | ||
Niacin | 1.2 mg | 5.8% | ||
Vitamin B6 | 0.06 mg | 3.2% | ||
Folate | 9.2 mcg | 2.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.2 mg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 57 mg | 5.7% | ||
Iron | 1.6 mg | 8.7% | ||
Magnesium | 63.6 mg | 15.9% | ||
Phosphorus | 105 mg | 10.5% | ||
Potassium | 381.8 mg | 10.9% | ||
Sodium | 39 mg | 1.6% | ||
Zinc | 0.77 mg | 5.1% | ||
Copper | 0.31 mg | 15.4% | ||
Manganese | 0.54 mg | 27.1% | ||
Selenium | 1.5 mcg | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.8 g | 9.3% | ||
Dietary Fiber | 4.7 g | 18.8% | ||
Sugars | 19.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.9 g | 16.8% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 6.1 g | |||
Polyunsaturated Fat | 2.2 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 0
% Daily Value *
Total Fat 10.9 g 16.8%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 0 mg
Sodium 39 mg 1.6%
Total Carbohydrates 27.8 g 9.3%
Dietary Fiber 4.7 g18.8%
Sugars 19.8 g
Protein 5 g 10%
Vitamin A 9.4% Vitamin C 0.3%
Calcium 5.7% Iron 8.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 139
Protein 3.5 g | Carbs 26 g | Fat 4.1 g
Per Serving | Calories 204
Protein 5 g | Carbs 41.5 g | Fat 1.8 g
Per Serving | Calories 150
Protein 5 g | Carbs 23.5 g | Fat 5 g
Per Serving | Calories 219
Protein 4.7 g | Carbs 37.3 g | Fat 7.2 g