Apple, Beet, and Cabbage Salad has a low-calorie, average-carb, low-fat and low-protein content.
With 0.7 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Apple, Beet, and Cabbage Salad, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 3% | |
Calories from Carbs | 93% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 116 mg | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18 g | 6% | ||
Dietary Fiber | 1.4 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.7 g | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.3 g | 0.46% | ||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 70 Calories from Fat 3
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 116 mg 4.8%
Total Carbohydrates 18 g 6%
Dietary Fiber 1.4 g5.6%
Sugars
Protein 0.7 g 1.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 48
Protein 0.84 g | Carbs 11 g | Fat 0.47 g
Per Serving | Calories 129
Protein 1.8 g | Carbs 15.6 g | Fat 7.3 g
Per Serving | Calories 314
Protein 12.1 g | Carbs 46.7 g | Fat 10.2 g
Per Serving | Calories 60
Protein 0.9 g | Carbs 9.4 g | Fat 2.5 g
Per Serving | Calories 200
Protein 7.3 g | Carbs 32.3 g | Fat 5.9 g
Per Serving | Calories 180
Protein 7.1 g | Carbs 29.3 g | Fat 3.8 g