Apex - Fit Quick Energy Bar has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium and Iron.
The food contains 56.36g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 23.64 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 4.91 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Apex - Fit Quick Energy Bar, and we advise that this food sparingly.
Calories from Protein | 24% | |
Calories from Fat | 19% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 909.1 IU | 18.2% | Top 30% | High |
Vitamin C | 10.9 mg | 18.2% | Mid 40% | Average |
Vitamin E | 3.6 mg | 12.1% | Bottom 30% | Low |
Thiamin | 0.27 mg | 18.2% | Bottom 30% | Low |
Riboflavin | 0.31 mg | 18.2% | Mid 40% | Average |
Niacin | 3.6 mg | 18.2% | Mid 40% | Average |
Vitamin B6 | 0.36 mg | 18.2% | Mid 40% | Average |
Vitamin B12 | 1.1 mcg | 18.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 272.7 mg | 27.3% | Top 10% | Very High |
Iron | 4.9 mg | 27.3% | Top 10% | Very High |
Phosphorus | 272.7 mg | 27.3% | Mid 40% | Average |
Potassium | 254.5 mg | 7.3% | Mid 40% | Average |
Sodium | 181.8 mg | 7.6% | Mid 40% | Average |
Zinc | 2.7 mg | 18.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.4 g | 18.8% | Mid 40% | Average |
Dietary Fiber | 1.8 g | 7.3% | Mid 40% | Average |
Sugars | 41.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.6 g | 47.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.2 g | 12.6% | Mid 40% | Average |
Saturated Fat | 5.5 g | 27.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 40
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol
Sodium 100 mg 4.2%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 1 g4%
Sugars 23 g
Protein 13 g 26%
Vitamin A 10% Vitamin C 10%
Calcium 15% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 400
Protein 21.8 g | Carbs 54.5 g | Fat 10.9 g
Per 100g | Calories 382
Protein 23.6 g | Carbs 50.9 g | Fat 9.1 g
Per Serving | Calories 170
Protein 2 g | Carbs 13 g | Fat 13 g
Per Serving | Calories 407
Protein 6.8 g | Carbs 55.6 g | Fat 18.3 g
Per 100g | Calories 414
Protein 25.7 g | Carbs 47.1 g | Fat 15.7 g
Per 100g | Calories 375
Protein 22.5 g | Carbs 52.5 g | Fat 10 g
Per 100g | Calories 400
Protein 25 g | Carbs 52.5 g | Fat 10 g
Per 100g | Calories 110
Protein 22 g | Carbs 3 g | Fat 1 g