Annie Chun's - Annie Chun's Chow Mein W/ Garlic Black Bean Sauce has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron.
The food contains 54.55g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.39 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 5.84 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Chinese cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Annie Chun's - Annie Chun's Chow Mein W/ Garlic Black Bean Sauce, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 10% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 6.2 mg | 10.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.5 g | 18.2% | Mid 40% | Average |
Dietary Fiber | 2.6 g | 10.4% | Mid 40% | Average |
Sugars | 10.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.4 g | 20.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 23
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat
Trans Fat
Cholesterol
Sodium 690 mg 28.8%
Total Carbohydrates 42 g 14%
Dietary Fiber 2 g8%
Sugars 8 g
Protein 8 g 16%
Vitamin A Vitamin C 8%
Calcium Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 108
Protein 0.8 g | Carbs 4.2 g | Fat 10 g
Per 100g | Calories 163
Protein 7.9 g | Carbs 14.8 g | Fat 8.4 g
Per 100g | Calories 122
Protein 9.4 g | Carbs 16 g | Fat 2.4 g
Per 100g | Calories 389
Protein 31.8 g | Carbs 3.5 g | Fat 28.3 g
Per 100g | Calories 176
Protein 5.9 g | Carbs 35.3 g | Fat 1.8 g
Per 100g | Calories 168
Protein 5.2 g | Carbs 33.5 g | Fat 1.3 g
Per 100g | Calories 172
Protein 5.2 g | Carbs 32.8 g | Fat 2.2 g
Per 100g | Calories 179
Protein 5.1 g | Carbs 35.9 g | Fat 1.3 g