Ani Phyo's Dreaming about donut holes has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Ani Phyo's Dreaming about donut holes has been given a composite ranking of 68, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 29% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.8 mg | 6.1% | ||
Thiamin | 0.02 mg | 1.6% | ||
Riboflavin | 0.07 mg | 3.9% | ||
Niacin | 0.46 mg | 2.3% | ||
Vitamin B6 | 0.03 mg | 1.7% | ||
Folate | 4.8 mcg | 1.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.11 mg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 0.5 mg | 2.8% | ||
Magnesium | 25.6 mg | 6.4% | ||
Phosphorus | 42 mg | 4.2% | ||
Potassium | 148 mg | 4.2% | ||
Sodium | 74.5 mg | 3.1% | ||
Zinc | 0.27 mg | 1.8% | ||
Copper | 0.11 mg | 5.3% | ||
Manganese | 0.22 mg | 10.8% | ||
Selenium | 0.77 mcg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 2.9 g | 11.6% | ||
Sugars | 18.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.3 g | 4.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.8 g | 7.4% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 136 Calories from Fat 0
% Daily Value *
Total Fat 4.8 g 7.4%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 0 mg
Sodium 74.5 mg 3.1%
Total Carbohydrates 24 g 8%
Dietary Fiber 2.9 g11.6%
Sugars 18.5 g
Protein 2.3 g 4.6%
Vitamin A Vitamin C 0.1%
Calcium 3% Iron 2.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 630
Protein 1 g | Carbs 13 g | Fat 65 g
Per Serving | Calories 70
Protein 0 g | Carbs 18 g | Fat 0 g
Per Serving | Calories 454
Protein 4 g | Carbs 34 g | Fat 34 g
Per Serving | Calories 12
Protein 0.23 g | Carbs 2.43 g | Fat 0.16 g
Per Serving | Calories 195
Protein 6.6 g | Carbs 12.2 g | Fat 13.6 g
Per Serving | Calories 88
Protein 2.9 g | Carbs 7.8 g | Fat 5.5 g
Per Serving | Calories 81
Protein 3.3 g | Carbs 14.7 g | Fat 1.5 g
Per Serving | Calories 185
Protein 4.9 g | Carbs 17 g | Fat 12.4 g