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AMB_Mini Coconut Pumpkin Pie (1/4 pie) dbl - Recipe and Nutrition Facts
14

AMB_Mini Coconut Pumpkin Pie (1/4 pie) dbl Recipe

AMB_Mini Coconut Pumpkin Pie (1/4 pie) dbl recipe has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 29.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 14, for AMB_Mini Coconut Pumpkin Pie (1/4 pie) dbl recipe, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat21%
 Calories from Carbs69%

Why this is good for you

  • Very high in Vitamin A
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3775 IU75.5%
Vitamin C1.8 mg3%
Vitamin D20 IU5%
Vitamin E0.26 mg0.87%
Thiamin0.01 mg0.9%
Riboflavin0.11 mg6.6%
Niacin0.3 mg1.5%
Vitamin B60.07 mg3.6%
Folate19.6 mcg4.9%
Vitamin B120.24 mcg4%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium31 mg3.1%
Iron1.9 mg10.3%
Magnesium18 mg4.5%
Phosphorus85 mg8.5%
Potassium163.9 mg4.7%
Sodium41.7 mg1.7%
Zinc0.57 mg3.8%
Copper0.1 mg5%
Manganese0.45 mg22.3%
Selenium0.63 mcg0.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.5 g9.8%
Dietary Fiber1.4 g5.6%
Sugars26.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4 g8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4 g6.2%
Saturated Fat1.6 g8%
Monounsaturated Fat1.3 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 158 Calories from Fat 0

% Daily Value *

Total Fat 4 g 6.2%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 92.5 mg 30.8%

Sodium 41.7 mg 1.7%

Total Carbohydrates 29.5 g 9.8%

Dietary Fiber 1.4 g5.6%

Sugars 26.8 g

Protein 4 g 8%

Vitamin A 75.5% Vitamin C 3%

Calcium 3.1% Iron 10.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2045042 Embed Table:

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