Amato's - Tuna Salad Rollups has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Iron.
The food contains 13.78g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.43 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 6.09 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Amato's - Tuna Salad Rollups, and we advise that this food in moderation.
Calories from Protein | 26% | |
Calories from Fat | 35% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 3 mg | 0.3% | Bottom 30% | Low |
Iron | 6.1 mg | 33.8% | Top 10% | Very High |
Sodium | 267.8 mg | 11.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.8 g | 4.6% | Bottom 30% | Low |
Dietary Fiber | 0.91 g | 3.7% | Mid 40% | Average |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.4 g | 18.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.7% | Mid 40% | Average |
Saturated Fat | 1 g | 5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 331 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 15 mg 5%
Sodium 616 mg 25.7%
Total Carbohydrates 31.7 g 10.6%
Dietary Fiber 2.1 g8.4%
Sugars 2.1 g
Protein 21.7 g 43.4%
Vitamin A 0.2% Vitamin C 40%
Calcium 0.7% Iron 77.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 120
Protein 7.2 g | Carbs 14 g | Fat 3.1 g
Per 100g | Calories 425
Protein 20.4 g | Carbs 55 g | Fat 14.8 g
Per 100g | Calories 160
Protein 8.9 g | Carbs 19.2 g | Fat 5.6 g
Per 100g | Calories 257
Protein 8.2 g | Carbs 38.8 g | Fat 8.7 g
Per 100g | Calories 78
Protein 2.9 g | Carbs 13.2 g | Fat 1.8 g
Per 100g | Calories 181
Protein 6.4 g | Carbs 18.7 g | Fat 8 g
Per 100g | Calories 258
Protein 12.4 g | Carbs 22.4 g | Fat 13 g
Per 100g | Calories 162
Protein 7.6 g | Carbs 19.1 g | Fat 6.2 g