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Almond Latte Brownies - Recipe and Nutrition Facts
36

Almond Latte Brownies Recipe

Almond Latte Brownies has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 37.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Almond Latte Brownies has been given a composite ranking of 36, and in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat47%
 Calories from Carbs48%

Why this is good for you

  • Low in Sodium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A315 IU6.3%
Vitamin C0 mg
Vitamin D10.4 IU2.6%
Vitamin E1.1 mg3.7%
Thiamin0.1 mg6.9%
Riboflavin0.14 mg8.5%
Niacin0.9 mg4.5%
Vitamin B60.03 mg1.5%
Folate25.6 mcg6.4%
Vitamin B120.11 mcg1.8%
Pantothenic Acid0.21 mg2.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium39 mg3.9%
Iron2.8 mg15.3%
Magnesium50 mg12.5%
Phosphorus87 mg8.7%
Potassium195.9 mg5.6%
Sodium114.2 mg4.8%
Zinc1.3 mg8.6%
Copper0.43 mg21.3%
Manganese0.64 mg32.1%
Selenium7.2 mcg10.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate37.4 g12.5%
Dietary Fiber2.3 g9.2%
Sugars13.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.1 g8.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.1 g24.8%
Saturated Fat9 g45%
Monounsaturated Fat5.1 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 321 Calories from Fat 0

% Daily Value *

Total Fat 16.1 g 24.8%

Saturated Fat 9 g 45%

Trans Fat

Cholesterol 60.2 mg 20.1%

Sodium 114.2 mg 4.8%

Total Carbohydrates 37.4 g 12.5%

Dietary Fiber 2.3 g9.2%

Sugars 13.9 g

Protein 4.1 g 8.2%

Vitamin A 6.3% Vitamin C

Calcium 3.9% Iron 15.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=672250 Embed Table:

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