Almond Energy Blast (2 servings) has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin B12, Thiamin and Riboflavin.
The food contains 22.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Based on the composite nutritive standing Almond Energy Blast (2 servings) has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 29% | |
Calories from Fat | 43% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 815 IU | 16.3% | ||
Vitamin C | 0.96 mg | 1.6% | ||
Vitamin D | 19.6 IU | 4.9% | ||
Vitamin E | 3.5 mg | 11.7% | ||
Thiamin | 0.33 mg | 22.1% | ||
Riboflavin | 0.49 mg | 28.8% | ||
Niacin | 1.5 mg | 7.4% | ||
Vitamin B6 | 0.21 mg | 10.6% | ||
Folate | 36.4 mcg | 9.1% | ||
Vitamin B12 | 2.2 mcg | 36.4% | ||
Pantothenic Acid | 1.4 mg | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 354 mg | 35.4% | ||
Iron | 3.4 mg | 18.8% | ||
Magnesium | 134.8 mg | 33.7% | ||
Phosphorus | 408 mg | 40.8% | ||
Potassium | 839.1 mg | 24% | ||
Sodium | 162 mg | 6.8% | ||
Zinc | 2.9 mg | 19.6% | ||
Copper | 0.68 mg | 34.1% | ||
Manganese | 0.57 mg | 28.6% | ||
Selenium | 10.4 mcg | 14.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.1 g | 7.4% | ||
Dietary Fiber | 3.2 g | 12.8% | ||
Sugars | 12.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.8 g | 45.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 2.6 g | 13% | ||
Monounsaturated Fat | 5.7 g | |||
Polyunsaturated Fat | 5.2 g |
Serving size
Amount Per Serving
Calories 282 Calories from Fat 0
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 7.3 mg 2.4%
Sodium 162 mg 6.8%
Total Carbohydrates 22.1 g 7.4%
Dietary Fiber 3.2 g12.8%
Sugars 12.1 g
Protein 22.8 g 45.6%
Vitamin A 16.3% Vitamin C 1.6%
Calcium 35.4% Iron 18.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 153
Protein 17.3 g | Carbs 5 g | Fat 3.6 g
Per Serving | Calories 345
Protein 18.8 g | Carbs 35.6 g | Fat 13.5 g
Per Serving | Calories 278
Protein 10.9 g | Carbs 45.1 g | Fat 6.6 g
Per Serving | Calories 342
Protein 13.8 g | Carbs 53 g | Fat 9 g