Alessia's Favorite Mushroom Sauce has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Iron.
The food contains 97g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Alessia's Favorite Mushroom Sauce has been given a composite ranking of 44, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 34% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 77 mg | 7.7% | ||
Iron | 5 mg | 27.8% | ||
Potassium | 738 mg | 21.1% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 97 g | 32.3% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27 g | 41.5% | ||
Saturated Fat | 15 g | 75% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 695 Calories from Fat 241
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 15 g 75%
Trans Fat 0 g
Cholesterol 80 mg 26.7%
Sodium 1000 mg 41.7%
Total Carbohydrates 97 g 32.3%
Dietary Fiber 6 g24%
Sugars 5 g
Protein 20 g 40%
Vitamin A 0.1% Vitamin C
Calcium 7.7% Iron 27.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 100
Protein 2 g | Carbs 6 g | Fat 7 g
Per Serving | Calories 304
Protein 15.4 g | Carbs 48.9 g | Fat 5.1 g
Per Serving | Calories 142
Protein 3 g | Carbs 5 g | Fat 13 g
Per Serving | Calories 70
Protein 2 g | Carbs 3 g | Fat 6 g
Per Serving | Calories 2245
Protein 106 g | Carbs 339 g | Fat 54 g
Per Serving | Calories 587
Protein 7 g | Carbs 60 g | Fat 36 g
Per Serving | Calories 441
Protein 11 g | Carbs 90 g | Fat 5 g
Per Serving | Calories 1247
Protein 49 g | Carbs 115 g | Fat 70 g