Albertsons - Low Fat Granola Cereal with Raisins has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin E, Thiamin, Riboflavin and Niacin.
The food contains 74.08g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.82 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It a good source of Vitamin B6 and Vitamin B12.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Albertsons - Low Fat Granola Cereal with Raisins has been given a composite ranking of 77, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 13% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1322.8 IU | 26.5% | Top 30% | High |
Vitamin D | 70.5 IU | 17.6% | Mid 40% | Average |
Vitamin E | 8.8 mg | 29.4% | Mid 40% | Average |
Thiamin | 0.66 mg | 44.1% | Mid 40% | Average |
Riboflavin | 0.75 mg | 44.1% | Top 30% | High |
Niacin | 8.8 mg | 44.1% | Top 30% | High |
Vitamin B6 | 3.5 mg | 176.4% | Top 10% | Very High |
Folic Acid | 705.5 mcg | |||
Vitamin B12 | 10.6 mcg | 176.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35.3 mg | 3.5% | Mid 40% | Average |
Iron | 3.2 mg | 17.6% | Top 30% | High |
Potassium | 70.5 mg | 2% | Top 30% | High |
Sodium | 176.4 mg | 7.3% | Mid 40% | Average |
Zinc | 6.6 mg | 44.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 74.1 g | 24.7% | Top 10% | Very High |
Dietary Fiber | 5.3 g | 21.2% | Top 30% | High |
Sugars | 24.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.8 g | 17.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.3 g | 8.1% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 30
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 100 mg 4.2%
Total Carbohydrates 42 g 14%
Dietary Fiber 3 g12%
Sugars 14 g
Protein 5 g 10%
Vitamin A 15% Vitamin C
Calcium 2% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 380
Protein 8.2 g | Carbs 79.6 g | Fat 5.1 g
Per 100g | Calories 345
Protein 9.1 g | Carbs 76.4 g | Fat 3.6 g
Per 100g | Calories 388
Protein 8.8 g | Carbs 79.4 g | Fat 5.3 g
Per 100g | Calories 305
Protein 8.5 g | Carbs 72.8 g | Fat 1.7 g
Per 100g | Calories 401
Protein 9.3 g | Carbs 80.2 g | Fat 6.2 g
Per 100g | Calories 371
Protein 9.3 g | Carbs 87.3 g | Fat 1.9 g
Per 100g | Calories 307
Protein 8.1 g | Carbs 67.8 g | Fat 4.8 g
Per 100g | Calories 350
Protein 12.3 g | Carbs 78.2 g | Fat 2.1 g