Alabama Dip has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 19.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 37.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Alabama Dip has been given a composite ranking of 24, and sparingly.
Calories from Protein | 22% | |
Calories from Fat | 67% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 105.4 mg | 4.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.7 g | 0.23% | Bottom 10% | Very Low |
Dietary Fiber | 0.03 g | 0.13% | Bottom 10% | Very Low |
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.3 g | 2.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.8% | Bottom 30% | Low |
Saturated Fat | 0.9 g | 4.5% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 695 Calories from Fat 464
% Daily Value *
Total Fat 51.6 g 79.4%
Saturated Fat 25.5 g 127.5%
Trans Fat
Cholesterol 161 mg 53.7%
Sodium 2976.6 mg 124%
Total Carbohydrates 19.9 g 6.6%
Dietary Fiber 0.9 g3.6%
Sugars 11.4 g
Protein 37.3 g 74.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 225
Protein 5.8 g | Carbs 6 g | Fat 20 g
Per Serving | Calories 257
Protein 13.1 g | Carbs 4.6 g | Fat 20 g
Per Serving | Calories 185
Protein 3.4 g | Carbs 8.2 g | Fat 15.8 g
Per Serving | Calories 94
Protein 0 g | Carbs 24.6 g | Fat 0 g
Per Serving | Calories 104
Protein 0.82 g | Carbs 26.5 g | Fat 0.32 g
Per Serving | Calories 160
Protein 2.7 g | Carbs 21.8 g | Fat 7.4 g
Per Serving | Calories 142
Protein 10.3 g | Carbs 7.2 g | Fat 8.1 g
Per Serving | Calories 75
Protein 1.9 g | Carbs 12.3 g | Fat 2.7 g