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Aglio E Olio - Spaghetti With Garlic and Olive Oil - Recipe and Nutrition Facts
13

Aglio E Olio - Spaghetti With Garlic and Olive Oil Recipe

Aglio E Olio - Spaghetti With Garlic and Olive Oil has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 92g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 24.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Aglio E Olio - Spaghetti With Garlic and Olive Oil has been given a composite ranking of 13, and sparingly.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat40%
 Calories from Carbs47%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • High in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin
  • High in Calcium

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A280.8 IU5.6%Top 30%High
Retinol21 mcg
Vitamin C6.1 mg10.1%Mid 40%Average
Vitamin D3.3 IU0.8%Mid 40%Average
Thiamin0.47 mg31.2%Top 10%Very High
Riboflavin0.47 mg27.5%Top 10%Very High
Niacin4.2 mg21%Top 30%High
Vitamin B60 mg
Folate135 mcg33.8%Top 10%Very High
Folic Acid118.7 mcg
Vitamin B120 mcg
Pantothenic Acid0.47 mg4.7%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium133.6 mg13.4%Top 10%Very High
Iron2.3 mg13%Top 10%Very High
Magnesium36 mg9%Top 30%High
Phosphorus182.7 mg18.3%Top 30%High
Potassium175.2 mg5%Mid 40%Average
Sodium3769 mg157%Top 10%Very High
Zinc1.4 mg9.3%Top 30%High
Copper0 mg
Manganese0.47 mg23.4%Top 30%High
Selenium37.4 mcg53.4%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43 g14.3%Top 30%High
Dietary Fiber1.9 g7.7%Top 30%High
Sugars1.3 g
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0.9 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.5 g23.1%Top 30%High
Tryptophan0 mg
Threonine0.5 mg
Isoleucine0.5 mg
Leucine0.5 mg
Lysine0.5 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.5 mg
Tyrosine0.5 mg
Valine0.5 mg
Arginine0.5 mg
Histidine0.5 mg
Alanine0.5 mg
Aspartic Acid0.5 mg
Glutamic Acid3.3 mg
Glycine0.5 mg
Proline0 mg
Serine0.5 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.4 g25.2%Top 30%High
Saturated Fat3.6 g17.8%Mid 40%Average
Monounsaturated Fat10.3 g
Polyunsaturated Fat1.9 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash10.7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 785 Calories from Fat 316

% Daily Value *

Total Fat 35.1 g 54%

Saturated Fat 7.6 g 38%

Trans Fat

Cholesterol 21.2 mg 7.1%

Sodium 8065.6 mg 336.1%

Total Carbohydrates 92 g 30.7%

Dietary Fiber 4.1 g16.4%

Sugars 2.8 g

Protein 24.7 g 49.4%

Vitamin A 12% Vitamin C 21.7%

Calcium 28.6% Iron 27.8%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/aglio-e-olio-spaghetti-with-garlic-and-olive-oil-151748 Embed Table:

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