Abc Noodle Soup has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 23g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Abc Noodle Soup, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 25% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23 g | 7.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 460 mg 19.2%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 2 g8%
Sugars 9 g
Protein 10 g 20%
Vitamin A 110% Vitamin C 8%
Calcium 4% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 270
Protein 19 g | Carbs 19 g | Fat 12 g
Per Serving | Calories 510
Protein 33 g | Carbs 60 g | Fat 17 g
Per Serving | Calories 180
Protein 11 g | Carbs 21 g | Fat 6 g
Per Serving | Calories 190
Protein 6 g | Carbs 40 g | Fat 1 g
Per Serving | Calories 350
Protein 31 g | Carbs 42 g | Fat 6 g
Per Serving | Calories 190
Protein 33 g | Carbs 9 g | Fat 2.5 g
Per Serving | Calories 380
Protein 14 g | Carbs 70 g | Fat 6 g
Per Serving | Calories 70
Protein 6 g | Carbs 13 g | Fat 0 g