A & W - Strawberry Sundae (Extra Plain M&Ms, Extra Oreo's, Extra Reese's Peanut Butter Cups) has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 44.44g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine.
Based on the composite nutritive standing A & W - Strawberry Sundae (Extra Plain M&Ms, Extra Oreo's, Extra Reese's Peanut Butter Cups) has been given a composite ranking of 33, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 39% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 83.3 mg | 8.3% | Top 30% | High |
Iron | 1.3 mg | 6.9% | Mid 40% | Average |
Sodium | 166.7 mg | 6.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.4 g | 14.8% | Top 30% | High |
Dietary Fiber | 1.4 g | 5.6% | Mid 40% | Average |
Sugars | 27.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.9 g | 21.4% | Top 30% | High |
Saturated Fat | 5.8 g | 29.2% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1170 Calories from Fat 450
% Daily Value *
Total Fat 50 g 76.9%
Saturated Fat 21 g 105%
Trans Fat 0 g
Cholesterol 40 mg 13.3%
Sodium 600 mg 25%
Total Carbohydrates 160 g 53.3%
Dietary Fiber 5 g20%
Sugars 100 g
Protein 18 g 36%
Vitamin A Vitamin C 15%
Calcium 30% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 284
Protein 4 g | Carbs 42.6 g | Fat 10.6 g
Per 100g | Calories 294
Protein 5.3 g | Carbs 39.3 g | Fat 12.5 g
Per 100g | Calories 236
Protein 4.1 g | Carbs 35.8 g | Fat 8.1 g
Per 100g | Calories 236
Protein 3.7 g | Carbs 35.8 g | Fat 8.1 g
Per 100g | Calories 300
Protein 21 g | Carbs 9 g | Fat 20 g
Per 100g | Calories 240
Protein 3.7 g | Carbs 37.8 g | Fat 8.1 g
Per 100g | Calories 227
Protein 3.3 g | Carbs 19.4 g | Fat 15.2 g
Per 100g | Calories 257
Protein 14.3 g | Carbs 16.7 g | Fat 14.8 g