5 Can Soup Deb has a average-calorie, average-carb, low-fat and high-protein content.
The food contains 30.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing 5 Can Soup Deb has been given a composite ranking of 72, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 5% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 740 IU | 14.8% | ||
Vitamin C | 10.1 mg | 16.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.7 mg | 2.3% | ||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 102 mg | 10.2% | ||
Iron | 1.9 mg | 10.7% | ||
Magnesium | 18.8 mg | 4.7% | ||
Phosphorus | 0 mg | |||
Potassium | 411.7 mg | 11.8% | ||
Sodium | 753.8 mg | 31.4% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.3 g | 10.1% | ||
Dietary Fiber | 8.3 g | 33.2% | ||
Sugars | 5.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.4 g | 26.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 185 Calories from Fat 0
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat
Cholesterol 12.5 mg 4.2%
Sodium 753.8 mg 31.4%
Total Carbohydrates 30.3 g 10.1%
Dietary Fiber 8.3 g33.2%
Sugars 5.7 g
Protein 13.4 g 26.8%
Vitamin A 14.8% Vitamin C 16.9%
Calcium 10.2% Iron 10.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 61
Protein 2.2 g | Carbs 10.8 g | Fat 0.1 g
Per Serving | Calories 353
Protein 9.4 g | Carbs 63.4 g | Fat 8.8 g
Per Serving | Calories 205
Protein 16.3 g | Carbs 30.5 g | Fat 2.9 g
Per Serving | Calories 55
Protein 2.4 g | Carbs 12.1 g | Fat 0.4 g
Per Serving | Calories 252
Protein 22.3 g | Carbs 12.2 g | Fat 12.4 g
Per Serving | Calories 286
Protein 11 g | Carbs 18.8 g | Fat 20.1 g
Per Serving | Calories 299
Protein 16.4 g | Carbs 22.3 g | Fat 16 g
Per Serving | Calories 85
Protein 5 g | Carbs 13 g | Fat 1.3 g