4 Cheese Macaroni 1 has a very high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Folate.
The food contains 39.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 18.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing 4 Cheese Macaroni 1 has been given a composite ranking of 19, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 55% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 594.7 IU | 11.9% | Top 10% | Very High |
Retinol | 156 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 11.3 IU | 2.8% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 2.7 mg | 13.3% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 82 mcg | 20.5% | Top 10% | Very High |
Folic Acid | 70.7 mcg | |||
Vitamin B12 | 0.67 mcg | 11.1% | Top 30% | High |
Pantothenic Acid | 0.67 mg | 6.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 258.7 mg | 25.9% | Top 10% | Very High |
Iron | 1.3 mg | 7.4% | Top 30% | High |
Magnesium | 30 mg | 7.5% | Top 30% | High |
Phosphorus | 294.7 mg | 29.5% | Top 10% | Very High |
Potassium | 166 mg | 4.7% | Mid 40% | Average |
Sodium | 456.3 mg | 19% | Top 30% | High |
Zinc | 1.3 mg | 8.9% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 26 mcg | 37.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.4 g | 8.8% | Top 30% | High |
Dietary Fiber | 1 g | 4% | Mid 40% | Average |
Sugars | 1.8 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0.7 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.6 g | 25.2% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.7 mg | |||
Isoleucine | 0.7 mg | |||
Leucine | 0.7 mg | |||
Lysine | 0.7 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0.7 mg | |||
Valine | 0.7 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0.7 mg | |||
Alanine | 0.7 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 3.3 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.7 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.9 g | 32.2% | Top 30% | High |
Saturated Fat | 12.5 g | 62.7% | Top 10% | Very High |
Monounsaturated Fat | 6 g | |||
Polyunsaturated Fat | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 517 Calories from Fat 283
% Daily Value *
Total Fat 31.4 g 48.3%
Saturated Fat 18.8 g 94%
Trans Fat
Cholesterol 84.3 mg 28.1%
Sodium 684.4 mg 28.5%
Total Carbohydrates 39.6 g 13.2%
Dietary Fiber 1.5 g6%
Sugars 2.7 g
Protein 18.9 g 37.8%
Vitamin A 17.8% Vitamin C
Calcium 38.8% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 322
Protein 13.4 g | Carbs 28.1 g | Fat 17.3 g
Per Serving | Calories 339
Protein 16.3 g | Carbs 22.4 g | Fat 20.3 g
Per Serving | Calories 227
Protein 13.6 g | Carbs 12.9 g | Fat 13.2 g
Per Serving | Calories 219
Protein 7 g | Carbs 31.1 g | Fat 6.9 g
Per Serving | Calories 69
Protein 2.6 g | Carbs 12.2 g | Fat 1.3 g
Per Serving | Calories 192
Protein 17.1 g | Carbs 11.4 g | Fat 8.5 g
Per Serving | Calories 123
Protein 9.4 g | Carbs 1.18 g | Fat 8.8 g
Per Serving | Calories 171
Protein 5.6 g | Carbs 4.9 g | Fat 14.9 g