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200 Calorie-On the go Egg Pockets - Recipe and Nutrition Facts
21

200 Calorie-On the go Egg Pockets Recipe

200 Calorie-On the go Egg Pockets has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Riboflavin.

The food contains 6.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing 200 Calorie-On the go Egg Pockets has been given a composite ranking of 21, and sparingly.

Calorie Breakdown

 Calories from Protein45%
 Calories from Fat40%
 Calories from Carbs15%

Why this is good for you

  • Very high in Protein
  • High in Riboflavin

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A420 IU8.4%
Vitamin C2.8 mg4.7%
Vitamin D26 IU6.5%
Vitamin E0.6 mg2%
Thiamin0.07 mg4.5%
Riboflavin0.38 mg22.1%
Niacin1.8 mg9%
Vitamin B60.13 mg6.5%
Folate34.4 mcg8.6%
Vitamin B120.5 mcg8.3%
Pantothenic Acid1.5 mg14.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium131 mg13.1%
Iron1.4 mg8%
Magnesium11.6 mg2.9%
Phosphorus130 mg13%
Potassium230.7 mg6.6%
Sodium164.4 mg6.9%
Zinc0.93 mg6.2%
Copper0.22 mg10.8%
Manganese0.08 mg4.2%
Selenium20.2 mcg28.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.4 g2.1%
Dietary Fiber1.2 g4.8%
Sugars0.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.8 g39.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.7 g11.8%
Saturated Fat3.3 g16.5%
Monounsaturated Fat1.9 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 184 Calories from Fat 0

% Daily Value *

Total Fat 7.7 g 11.8%

Saturated Fat 3.3 g 16.5%

Trans Fat

Cholesterol 220 mg 73.3%

Sodium 164.4 mg 6.9%

Total Carbohydrates 6.4 g 2.1%

Dietary Fiber 1.2 g4.8%

Sugars 0.9 g

Protein 19.8 g 39.6%

Vitamin A 8.4% Vitamin C 4.7%

Calcium 13.1% Iron 8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=549424 Embed Table:

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