Zesty Tomato Soup for One has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin A, Vitamin C and Folate.
The food contains 10.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Zesty Tomato Soup for One, and we advise that this food on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 5% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1950 IU | 39% | ||
Vitamin C | 43.2 mg | 72% | ||
Thiamin | 0.14 mg | 9% | ||
Niacin | 2.4 mg | 12% | ||
Vitamin B6 | 0.32 mg | 16% | ||
Folate | 88 mcg | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 1.3 mg | 7% | ||
Magnesium | 32 mg | 8% | ||
Potassium | 419 mg | 12% | ||
Sodium | 331 mg | 13.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.5 g | 3.5% | ||
Dietary Fiber | 1.9 g | 7.6% | ||
Sugars | 6.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.3 g | 0.46% | ||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 45 Calories from Fat 2
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 331 mg 13.8%
Total Carbohydrates 10.5 g 3.5%
Dietary Fiber 1.9 g7.6%
Sugars 6.9 g
Protein 1.6 g 3.2%
Vitamin A 39% Vitamin C 72%
Calcium 3% Iron 7%
*Based on a 2000 Calorie diet
Per Serving | Calories 277
Protein 7.2 g | Carbs 13.7 g | Fat 22.5 g
Per Serving | Calories 71
Protein 2 g | Carbs 10.9 g | Fat 3.1 g
Per Serving | Calories 181
Protein 3.5 g | Carbs 20 g | Fat 10.5 g
Per 100g | Calories 90
Protein 2 g | Carbs 20 g | Fat 0 g
Per Serving | Calories 298
Protein 13.2 g | Carbs 36.2 g | Fat 12.9 g
Per Serving | Calories 348
Protein 9.4 g | Carbs 23.3 g | Fat 24.7 g
Per Serving | Calories 283
Protein 42.7 g | Carbs 5.8 g | Fat 8.9 g
Per Serving | Calories 128
Protein 3 g | Carbs 19.8 g | Fat 5 g