Ranch1 - Zesty Caesar Salad has a low-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 15.82g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.08 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Ranch1 - Zesty Caesar Salad, and we advise that this food on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 15% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1786.7 IU | 35.7% | Top 10% | Very High |
Vitamin C | 18.4 mg | 30.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 76.6 mg | 7.7% | Mid 40% | Average |
Iron | 1.8 mg | 10.2% | Mid 40% | Average |
Sodium | 178.7 mg | 7.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.8 g | 5.3% | Mid 40% | Average |
Dietary Fiber | 2 g | 8.2% | Mid 40% | Average |
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.4% | Bottom 30% | Low |
Saturated Fat | 0.77 g | 3.8% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 27
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 350 mg 14.6%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 4 g16%
Sugars 4 g
Protein 8 g 16%
Vitamin A 70% Vitamin C 60%
Calcium 15% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 95
Protein 4.6 g | Carbs 11.8 g | Fat 3.8 g
Per 100g | Calories 100
Protein 6.9 g | Carbs 3.1 g | Fat 7.4 g
Per 100g | Calories 348
Protein 12.3 g | Carbs 19.8 g | Fat 24.7 g
Per 100g | Calories 125
Protein 3.6 g | Carbs 10.7 g | Fat 7.1 g
Per 100g | Calories 165
Protein 9 g | Carbs 22.8 g | Fat 4.3 g
Per 100g | Calories 39
Protein 1.8 g | Carbs 5.5 g | Fat 1.2 g
Per 100g | Calories 16
Protein 1.1 g | Carbs 3.2 g | Fat 0.35 g
Per 100g | Calories 243
Protein 21.9 g | Carbs 20.1 g | Fat 8.8 g