Wooden Spoon "Triple Threat" cookie (1) has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 25.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Wooden Spoon "Triple Threat" cookie (1), and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 54% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 210 IU | 4.2% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 6 IU | 1.5% | ||
Vitamin E | 0.94 mg | 3.1% | ||
Thiamin | 0.07 mg | 4.4% | ||
Riboflavin | 0.07 mg | 4% | ||
Niacin | 1.4 mg | 7.2% | ||
Vitamin B6 | 0.05 mg | 2.7% | ||
Folate | 9.6 mcg | 2.4% | ||
Vitamin B12 | 0.05 mcg | 0.8% | ||
Pantothenic Acid | 0.13 mg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 15 mg | 1.5% | ||
Iron | 0.86 mg | 4.8% | ||
Magnesium | 23.6 mg | 5.9% | ||
Phosphorus | 51 mg | 5.1% | ||
Potassium | 114 mg | 3.3% | ||
Sodium | 127.1 mg | 5.3% | ||
Zinc | 0.42 mg | 2.8% | ||
Copper | 0.11 mg | 5.6% | ||
Manganese | 0.19 mg | 9.7% | ||
Selenium | 2 mcg | 2.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.5 g | 8.5% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 11.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.9 g | 7.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.2 g | 23.4% | ||
Saturated Fat | 6.8 g | 34% | ||
Monounsaturated Fat | 4.1 g | |||
Polyunsaturated Fat | 2.6 g |
Serving size
Amount Per Serving
Calories 244 Calories from Fat 0
% Daily Value *
Total Fat 15.2 g 23.4%
Saturated Fat 6.8 g 34%
Trans Fat
Cholesterol 31.7 mg 10.6%
Sodium 127.1 mg 5.3%
Total Carbohydrates 25.5 g 8.5%
Dietary Fiber 1.2 g4.8%
Sugars 11.4 g
Protein 3.9 g 7.8%
Vitamin A 4.2% Vitamin C 0.1%
Calcium 1.5% Iron 4.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 332
Protein 3.8 g | Carbs 55.7 g | Fat 13.1 g
Per Serving | Calories 210
Protein 4.2 g | Carbs 34.2 g | Fat 7.1 g
Per Serving | Calories 279
Protein 3.2 g | Carbs 48.8 g | Fat 9.7 g
Per Serving | Calories 153
Protein 2 g | Carbs 17 g | Fat 9.8 g
Per Serving | Calories 124
Protein 3.5 g | Carbs 14.8 g | Fat 7.5 g
Per Serving | Calories 14
Protein 0.2 g | Carbs 2.7 g | Fat 0.3 g
Per Serving | Calories 93
Protein 1.1 g | Carbs 10.3 g | Fat 6.4 g
Per Serving | Calories 328
Protein 3.9 g | Carbs 55 g | Fat 6.6 g