The food contains 2.94g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Winn Dixie Sauerkraut has been given a composite ranking of 48, and in moderation.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 639.7 mg | 26.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.94 g | 1% | Bottom 10% | Very Low |
Dietary Fiber | 1.5 g | 5.9% | Bottom 30% | Low |
Sugars | 0.7 g |
Serving size
Amount Per Serving
Calories 30 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 870 mg 36.3%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 2 g8%
Sugars 1 g
Protein
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 17
Protein 3.3 g | Carbs 3.3 g | Fat
Per 100g | Calories 17
Protein 1.7 g | Carbs 2.5 g | Fat
Per Serving | Calories 250
Protein 14 g | Carbs 18.4 g | Fat 14.6 g
Per Serving | Calories 33
Protein 1.8 g | Carbs 7.8 g | Fat 0.1 g
Per 100g | Calories 235
Protein 0.87 g | Carbs 8.7 g | Fat 23.5 g
Per 100g | Calories 17
Protein | Carbs 3.4 g | Fat
Per 100g | Calories 400
Protein 10 g | Carbs 76 g | Fat 6 g
Per 100g | Calories 400
Protein 3.3 g | Carbs 6.7 g | Fat 40 g