Carrows - Wild Caught Cod Fish'N Chips has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 122g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 48 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Carrows - Wild Caught Cod Fish'N Chips, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 48% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 2050 mg | 85.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 122 g | 40.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 21 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 48 g | 96% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 71 g | 109.2% | ||
Saturated Fat | 19 g | 95% | ||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 1320 Calories from Fat 0
% Daily Value *
Total Fat 71 g 109.2%
Saturated Fat 19 g 95%
Trans Fat 1 g
Cholesterol 95 mg 31.7%
Sodium 2050 mg 85.4%
Total Carbohydrates 122 g 40.7%
Dietary Fiber 4 g16%
Sugars 21 g
Protein 48 g 96%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 135
Protein 29 g | Carbs 0 g | Fat 1 g
Per 100g | Calories 840
Protein 42 g | Carbs 47 g | Fat 55 g
Per Serving | Calories 100
Protein 13 g | Carbs 1.84 g | Fat 4.3 g
Per Serving | Calories 110
Protein 13.7 g | Carbs 3.8 g | Fat 3.5 g
Per 100g | Calories 340
Protein 12 g | Carbs 48 g | Fat 11 g
Per 100g | Calories 620
Protein 24 g | Carbs 71 g | Fat 28 g
Per 100g | Calories 130
Protein 7 g | Carbs 16 g | Fat 5 g
Per 100g | Calories 100
Protein 4 g | Carbs 6 g | Fat 7 g