White Chocolate Latte 1 has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium.
The food contains 26.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing White Chocolate Latte 1 has been given a composite ranking of 16, and sparingly.
Calories from Protein | 10% | |
Calories from Fat | 58% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 183.6 IU | 3.7% | Top 30% | High |
Retinol | 46 mcg | |||
Vitamin C | 1.4 mg | 2.3% | Mid 40% | Average |
Vitamin D | 2.3 IU | 0.6% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.47 mg | 2.3% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 4.7 mcg | 1.2% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.47 mcg | 7.8% | Top 30% | High |
Pantothenic Acid | 0.47 mg | 4.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 125.4 mg | 12.5% | Top 30% | High |
Iron | 0 mg | |||
Magnesium | 14.1 mg | 3.5% | Mid 40% | Average |
Phosphorus | 105.6 mg | 10.6% | Mid 40% | Average |
Potassium | 187.3 mg | 5.4% | Mid 40% | Average |
Sodium | 52.2 mg | 2.2% | Bottom 30% | Low |
Zinc | 0.47 mg | 3.1% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 2.3 mcg | 3.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.3 g | 4.1% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.6 g | 7.2% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0.5 mg | |||
Glycine | 0 mg | |||
Proline | 0.5 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.6 g | 14.8% | Mid 40% | Average |
Saturated Fat | 5.9 g | 29.6% | Top 30% | High |
Monounsaturated Fat | 2.8 g | |||
Polyunsaturated Fat | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 73.7 g | |||
Ash | 0.9 g | |||
Caffeine | 22.1 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 184
% Daily Value *
Total Fat 20.5 g 31.5%
Saturated Fat 12.6 g 63%
Trans Fat
Cholesterol 43.4 mg 14.5%
Sodium 111.2 mg 4.6%
Total Carbohydrates 26.3 g 8.8%
Dietary Fiber 0 g
Sugars 17 g
Protein 7.7 g 15.4%
Vitamin A 7.8% Vitamin C 5%
Calcium 26.7% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 331
Protein 4.5 g | Carbs 38.2 g | Fat 18.4 g
Per Serving | Calories 516
Protein 5 g | Carbs 65.3 g | Fat 26.5 g
Per Serving | Calories 485
Protein 4.3 g | Carbs 60.8 g | Fat 26.9 g
Per Serving | Calories 324
Protein 5.4 g | Carbs 44.9 g | Fat 13.8 g
Per Serving | Calories 525
Protein 9.3 g | Carbs 29.6 g | Fat 43.1 g
Per Serving | Calories 292
Protein 10.4 g | Carbs 4.2 g | Fat 26.3 g
Per Serving | Calories 98
Protein 0.86 g | Carbs 14.1 g | Fat 4.4 g
Per Serving | Calories 337
Protein 3.1 g | Carbs 61.5 g | Fat 9.4 g