Wheat Thins - Wheat Thins Crackers Hint Of Salt has a high-calorie, very high-carb, high-fat and average-protein content.
The food contains 73.02g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.35 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for Wheat Thins - Wheat Thins Crackers Hint Of Salt, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 31% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 3.2 mg | 17.6% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 190.5 mg | 5.4% | Top 30% | High |
Sodium | 190.5 mg | 7.9% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73 g | 24.3% | Top 30% | High |
Dietary Fiber | 6.3 g | 25.4% | Top 30% | High |
Sugars | 12.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.3 g | 12.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.9 g | 24.4% | Mid 40% | Average |
Saturated Fat | 3.2 g | 15.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 60 mg 2.5%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 2 g8%
Sugars 4 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 406
Protein 13.5 g | Carbs 74.5 g | Fat 10.2 g
Per 100g | Calories 401
Protein 9.3 g | Carbs 71 g | Fat 10.8 g
Per 100g | Calories 432
Protein 6.2 g | Carbs 64.8 g | Fat 18.5 g
Per 100g | Calories 432
Protein 10 g | Carbs 79.7 g | Fat 8.3 g
Per 100g | Calories 433
Protein 10 g | Carbs 59.9 g | Fat 16.6 g
Per 100g | Calories 443
Protein 6.8 g | Carbs 74.9 g | Fat 11.9 g
Per 100g | Calories 444
Protein 6.3 g | Carbs 69.8 g | Fat 15.9 g
Per 100g | Calories 463
Protein 6.6 g | Carbs 72.8 g | Fat 16.5 g
Per 100g | Calories 459
Protein 7.1 g | Carbs 77.6 g | Fat 14.1 g
Per 100g | Calories 459
Protein 7.1 g | Carbs 77.6 g | Fat 12.3 g
Per 100g | Calories 444
Protein 6.3 g | Carbs 69.8 g | Fat 15.9 g
Per 100g | Calories 463
Protein 6.6 g | Carbs 72.8 g | Fat 16.5 g