Welsh Rabbit ( Rarebit ) and Tomato Sandwiches has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 30.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 17.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Welsh cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Welsh Rabbit ( Rarebit ) and Tomato Sandwiches has been given a composite ranking of 66, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 59% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 534.6 IU | 10.7% | Top 10% | Very High |
Retinol | 60.4 mcg | |||
Vitamin C | 4.9 mg | 8.2% | Mid 40% | Average |
Vitamin D | 5.5 IU | 1.4% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.6 mg | 8.2% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 29.1 mcg | 7.3% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.55 mg | 5.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 212.1 mg | 21.2% | Top 10% | Very High |
Iron | 1.1 mg | 6.1% | Mid 40% | Average |
Magnesium | 43.4 mg | 10.9% | Top 10% | Very High |
Phosphorus | 207.7 mg | 20.8% | Top 10% | Very High |
Potassium | 219.2 mg | 6.3% | Top 30% | High |
Sodium | 332 mg | 13.8% | Top 30% | High |
Zinc | 1.6 mg | 11% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 1.1 mg | 54.9% | Top 10% | Very High |
Selenium | 16.5 mcg | 23.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17 g | 5.7% | Mid 40% | Average |
Dietary Fiber | 2.9 g | 11.4% | Top 30% | High |
Sugars | 3.1 g | |||
Glucose | 0.5 mg | |||
Fructose | 0.5 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.8 g | 19.6% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.5 mg | |||
Isoleucine | 0.5 mg | |||
Leucine | 0.5 mg | |||
Lysine | 0.5 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0.5 mg | |||
Valine | 0.5 mg | |||
Arginine | 0.5 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.5 mg | |||
Glutamic Acid | 2.2 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.5 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.4 g | 26.8% | Top 30% | High |
Saturated Fat | 6.2 g | 31% | Top 30% | High |
Monounsaturated Fat | 7.1 g | |||
Polyunsaturated Fat | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 465 Calories from Fat 285
% Daily Value *
Total Fat 31.7 g 48.8%
Saturated Fat 11.3 g 56.5%
Trans Fat
Cholesterol 44.6 mg 14.9%
Sodium 604.3 mg 25.2%
Total Carbohydrates 30.9 g 10.3%
Dietary Fiber 5.2 g20.8%
Sugars 5.6 g
Protein 17.8 g 35.6%
Vitamin A 19.5% Vitamin C 15%
Calcium 38.6% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 221
Protein 6.3 g | Carbs 26.4 g | Fat 9.8 g
Per Serving | Calories 299
Protein 17.2 g | Carbs 2.33 g | Fat 23.8 g
Per Serving | Calories 314
Protein 13.4 g | Carbs 8.5 g | Fat 25.2 g
Per Serving | Calories 311
Protein 13 g | Carbs 5.5 g | Fat 26.4 g
Per Serving | Calories 44
Protein 2.2 g | Carbs 3.3 g | Fat 2.4 g
Per Serving | Calories 110
Protein 10.6 g | Carbs 5.6 g | Fat 5.2 g
Per Serving | Calories 42
Protein 2.8 g | Carbs 5.6 g | Fat 0.86 g
Per Serving | Calories 97
Protein 10.5 g | Carbs 8.4 g | Fat 2.2 g