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Warm Mocha Matzos - Recipe and Nutrition Facts
49

Warm Mocha Matzos Recipe

Warm Mocha Matzos has a very high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium, Thiamin and Riboflavin.

The food contains 90.6g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Warm Mocha Matzos has been given a composite ranking of 49, and in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat19%
 Calories from Carbs69%

Why this is good for you

  • Very high in Protein
  • High in Riboflavin
  • High in Thiamin
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A375 IU7.5%
Vitamin C0.84 mg1.4%
Vitamin D12.8 IU3.2%
Vitamin E0.36 mg1.2%
Thiamin0.33 mg22.2%
Riboflavin0.42 mg24.9%
Niacin3 mg15.2%
Vitamin B60.14 mg7.2%
Folate25.2 mcg6.3%
Vitamin B120.49 mcg8.2%
Pantothenic Acid0.82 mg8.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium209 mg20.9%
Iron2.7 mg14.9%
Magnesium29.6 mg7.4%
Phosphorus181 mg18.1%
Potassium243.9 mg7%
Sodium141.3 mg5.9%
Zinc1 mg6.9%
Copper0.06 mg2.9%
Manganese0.5 mg25%
Selenium34.9 mcg49.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate90.6 g30.2%
Dietary Fiber2.3 g9.2%
Sugars20.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.1 g30.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.3 g17.4%
Saturated Fat6.2 g31%
Monounsaturated Fat2.3 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 528 Calories from Fat 0

% Daily Value *

Total Fat 11.3 g 17.4%

Saturated Fat 6.2 g 31%

Trans Fat

Cholesterol 96.6 mg 32.2%

Sodium 141.3 mg 5.9%

Total Carbohydrates 90.6 g 30.2%

Dietary Fiber 2.3 g9.2%

Sugars 20.5 g

Protein 15.1 g 30.2%

Vitamin A 7.5% Vitamin C 1.4%

Calcium 20.9% Iron 14.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=201168 Embed Table:

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