Taco Bell - Volcano Burrito (Taco Bell Stats) has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 80g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Taco Bell - Volcano Burrito (Taco Bell Stats), and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 47% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1590 mg | 66.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 80 g | 26.7% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 41 g | 63.1% | ||
Saturated Fat | 11 g | 55% | ||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 780 Calories from Fat 380
% Daily Value *
Total Fat 41 g 63.1%
Saturated Fat 11 g 55%
Trans Fat 1 g
Cholesterol 65 mg 21.7%
Sodium 1590 mg 66.3%
Total Carbohydrates 80 g 26.7%
Dietary Fiber 8 g32%
Sugars 6 g
Protein 24 g 48%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 610
Protein 29 g | Carbs 71 g | Fat 23 g
Per 100g | Calories 410
Protein 12 g | Carbs 62 g | Fat 14 g
Per 100g | Calories 320
Protein 12 g | Carbs 53 g | Fat 7 g
Per 100g | Calories 840
Protein 40 g | Carbs 92 g | Fat 36 g
Per 100g | Calories 520
Protein 28 g | Carbs 40 g | Fat 25 g
Per 100g | Calories 240
Protein 11 g | Carbs 23 g | Fat 11 g
Per 100g | Calories 320
Protein 14 g | Carbs 37 g | Fat 13 g
Per 100g | Calories 150
Protein 7 g | Carbs 12 g | Fat 8 g