VODKA FRUITCAKE Recipe has a average-calorie, high-carb, average-fat and average-protein content.
The food contains 52.87g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.13 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Canadian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for VODKA FRUITCAKE Recipe, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 26% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.1 g | 11.4% | Top 30% | High |
Dietary Fiber | 1.3 g | 5.2% | Mid 40% | Average |
Sugars | 30.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.8 g | 9% | Mid 40% | Average |
Saturated Fat | 1 g | 5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 77
% Daily Value *
Total Fat 9.1 g 13.9%
Saturated Fat 1.6 g 7.8%
Trans Fat 0 g
Cholesterol 83 mg 27.7%
Sodium 487 mg 20.3%
Total Carbohydrates 52.9 g 17.6%
Dietary Fiber 2 g8%
Sugars 47.6 g
Protein 5.1 g 10.3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 91
Protein 0.85 g | Carbs 3.8 g | Fat 7.5 g
Per 100g | Calories 429
Protein 32.1 g | Carbs 0 g | Fat 32.1 g
Per Serving | Calories 3
Protein 0 g | Carbs 0.03 g | Fat 0 g
Per Serving | Calories 3
Protein 0.01 g | Carbs 0.21 g | Fat 0 g
Per Serving | Calories 27
Protein 0.7 g | Carbs 4.6 g | Fat 0.93 g
Per Serving | Calories 50
Protein 3.4 g | Carbs 10.2 g | Fat 0.73 g
Per Serving | Calories 67
Protein 1.1 g | Carbs 6.9 g | Fat 4.3 g
Per Serving | Calories 286
Protein 12.2 g | Carbs 36.5 g | Fat 11.1 g