Very vanilla banana berry smoothie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D and Riboflavin.
The food contains 35.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for Very vanilla banana berry smoothie, and we advise that this food on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 18% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1015 IU | 20.3% | ||
Vitamin C | 39.4 mg | 65.7% | ||
Vitamin D | 120 IU | 30% | ||
Vitamin E | 4 mg | 13.3% | ||
Thiamin | 0 mg | |||
Riboflavin | 0.51 mg | 30% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0.6 mg | 30% | ||
Folate | 24 mcg | 6% | ||
Vitamin B12 | 3 mcg | 50% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 422 mg | 42.2% | ||
Iron | 1.6 mg | 8.7% | ||
Magnesium | 40 mg | 10% | ||
Phosphorus | 100 mg | 10% | ||
Potassium | 373.4 mg | 10.7% | ||
Sodium | 162.5 mg | 6.8% | ||
Zinc | 1.5 mg | 10% | ||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.8 g | 11.9% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 28.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.2 g | 16.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.3 g | 6.6% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 0
% Daily Value *
Total Fat 4.3 g 6.6%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 2.5 mg 0.8%
Sodium 162.5 mg 6.8%
Total Carbohydrates 35.8 g 11.9%
Dietary Fiber 5 g20%
Sugars 28.2 g
Protein 8.2 g 16.4%
Vitamin A 20.3% Vitamin C 65.7%
Calcium 42.2% Iron 8.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 91
Protein 2.1 g | Carbs 17.2 g | Fat 1.7 g
Per Serving | Calories 174
Protein 3.6 g | Carbs 42.1 g | Fat 0.8 g
Per Serving | Calories 132
Protein 3.8 g | Carbs 26.9 g | Fat 1.8 g
Per Serving | Calories 163
Protein 5.8 g | Carbs 29.8 g | Fat 3.1 g
Per Serving | Calories 114
Protein 5.6 g | Carbs 19.4 g | Fat 2 g
Per Serving | Calories 255
Protein 6.4 g | Carbs 28.2 g | Fat 14 g
Per Serving | Calories 97
Protein 3 g | Carbs 20.4 g | Fat 0.9 g
Per Serving | Calories 285
Protein 27.3 g | Carbs 38.6 g | Fat 2.1 g