Veganomicon Gazborscht has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 8.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Veganomicon Gazborscht, and we advise that this food on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 41% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 400 IU | 8% | ||
Vitamin C | 9.4 mg | 15.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.86 mg | 2.9% | ||
Thiamin | 0.05 mg | 3.4% | ||
Riboflavin | 0.05 mg | 3% | ||
Niacin | 0.62 mg | 3.1% | ||
Vitamin B6 | 0.09 mg | 4.7% | ||
Folate | 62 mcg | 15.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.24 mg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 25 mg | 2.5% | ||
Iron | 0.83 mg | 4.6% | ||
Magnesium | 26.4 mg | 6.6% | ||
Phosphorus | 41 mg | 4.1% | ||
Potassium | 344 mg | 9.8% | ||
Sodium | 336.2 mg | 14% | ||
Zinc | 0.3 mg | 2% | ||
Copper | 0.13 mg | 6.3% | ||
Manganese | 0.26 mg | 12.8% | ||
Selenium | 0.7 mcg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.9 g | 3% | ||
Dietary Fiber | 2.3 g | 9.2% | ||
Sugars | 3.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 2.3 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 66 Calories from Fat 0
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 336.2 mg 14%
Total Carbohydrates 8.9 g 3%
Dietary Fiber 2.3 g9.2%
Sugars 3.9 g
Protein 1.6 g 3.2%
Vitamin A 8% Vitamin C 15.7%
Calcium 2.5% Iron 4.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 80
Protein 1.9 g | Carbs 8.5 g | Fat 4.4 g
Per Serving | Calories 380
Protein 12.7 g | Carbs 50 g | Fat 14.4 g
Per Serving | Calories 338
Protein 6.8 g | Carbs 62.6 g | Fat 10.1 g
Per Serving | Calories 293
Protein 11.3 g | Carbs 52 g | Fat 4.7 g
Per Serving | Calories 177
Protein 4.3 g | Carbs 30.8 g | Fat 3.8 g
Per Serving | Calories 148
Protein 3.3 g | Carbs 26.4 g | Fat 3.4 g
Per Serving | Calories 196
Protein 10.2 g | Carbs 14.5 g | Fat 10.5 g
Per Serving | Calories 368
Protein 11.6 g | Carbs 41.6 g | Fat 16.6 g