Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Vegan zucchini-broccoli lasagna - Recipe and Nutrition Facts
94

Vegan zucchini-broccoli lasagna Recipe

Vegan zucchini-broccoli lasagna has a high-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Thiamin, Riboflavin and Folate.

The food contains 43.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 7.2 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 94, for Vegan zucchini-broccoli lasagna, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat27%
 Calories from Carbs47%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Vitamin C
  • Very high in Vitamin E

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5735 IU114.7%
Vitamin C56.6 mg94.3%
Vitamin D210 IU52.5%
Vitamin E11.2 mg37.5%
Thiamin0.5 mg33%
Riboflavin0.37 mg21.5%
Niacin3.4 mg17.2%
Vitamin B61.4 mg68%
Folate351.6 mcg87.9%
Vitamin B122.7 mcg45%
Pantothenic Acid0.92 mg9.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium644 mg64.4%
Iron7.2 mg40%
Magnesium100.4 mg25.1%
Phosphorus223 mg22.3%
Potassium1 mg0%
Sodium897.2 mg37.4%
Zinc1.5 mg9.8%
Copper0.59 mg29.4%
Manganese1 mg51.8%
Selenium10.9 mcg15.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43.1 g14.4%
Dietary Fiber7.4 g29.6%
Sugars6.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.7 g47.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.8 g16.6%
Saturated Fat0.6 g3%
Monounsaturated Fat4.6 g
Polyunsaturated Fat3.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 366 Calories from Fat 0

% Daily Value *

Total Fat 10.8 g 16.6%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 0 mg

Sodium 897.2 mg 37.4%

Total Carbohydrates 43.1 g 14.4%

Dietary Fiber 7.4 g29.6%

Sugars 6.6 g

Protein 23.7 g 47.4%

Vitamin A 114.7% Vitamin C 94.3%

Calcium 64.4% Iron 40%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=659585 Embed Table:

Related Searches

62

Vegan Lasagna Recipe

Per Serving | Calories 260
Protein 12 g | Carbs 24 g | Fat 16 g

76

Vegan Lasagna II

Per Serving | Calories 330
Protein 20 g | Carbs 44 g | Fat 11 g

82

Vegan Eggplant Lasagna

Per Serving | Calories 131
Protein 9.8 g | Carbs 16.3 g | Fat 4.7 g

94

Vegan Zucchini Lasagna

Per Serving | Calories 158
Protein 13.8 g | Carbs 27.4 g | Fat 0.9 g

40

Easy Freeze Chicken Enchilada

Per Serving | Calories 320
Protein 23.5 g | Carbs 24.2 g | Fat 12.5 g

40

Flax Sandwich Buns (Gluten Free, Low..

Per Serving | Calories 110
Protein 5.1 g | Carbs 3.7 g | Fat 9 g

65

Gimme Lean! Vegetarian Meatloaf

Per Serving | Calories 196
Protein 21.8 g | Carbs 21.2 g | Fat 2.1 g

57

Angel Hair Pasta with Shrimp!!

Per Serving | Calories 319
Protein 27.6 g | Carbs 39.5 g | Fat 6.1 g