Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Vegan Mac and - Recipe and Nutrition Facts
88

Vegan Mac and Recipe

Vegan Mac and has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Folate.

The food contains 45.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 3.83 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for Vegan Mac and, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat25%
 Calories from Carbs59%

Why this is good for you

  • High in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Riboflavin
  • Very high in Thiamin
  • No Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A715 IU14.3%
Vitamin C7 mg11.6%
Vitamin D12 IU3%
Vitamin E0.12 mg0.4%
Thiamin2.9 mg194.9%
Riboflavin3 mg174.4%
Niacin17.1 mg85.6%
Vitamin B62.9 mg146.1%
Folate90 mcg22.5%
Vitamin B122.7 mcg44.9%
Pantothenic Acid0.36 mg3.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium76 mg7.6%
Iron3.8 mg21.3%
Magnesium17.6 mg4.4%
Phosphorus80 mg8%
Potassium202.1 mg5.8%
Sodium330.5 mg13.8%
Zinc1.3 mg8.4%
Copper0.07 mg3.6%
Manganese0.16 mg8%
Selenium8 mcg11.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate45.9 g15.3%
Dietary Fiber8.7 g34.8%
Sugars4.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.9 g25.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.7 g13.4%
Saturated Fat1.3 g6.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 296 Calories from Fat 0

% Daily Value *

Total Fat 8.7 g 13.4%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 0 mg

Sodium 330.5 mg 13.8%

Total Carbohydrates 45.9 g 15.3%

Dietary Fiber 8.7 g34.8%

Sugars 4.2 g

Protein 12.9 g 25.8%

Vitamin A 14.3% Vitamin C 11.6%

Calcium 7.6% Iron 21.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2132953 Embed Table:

Related Searches

90

Thai-Asian Stir Fry

Per Serving | Calories 184
Protein 8.8 g | Carbs 13.3 g | Fat 11.6 g

82

Corn/Zucchini/Tomatoes

Per Serving | Calories 89
Protein 3.7 g | Carbs 18.2 g | Fat 1.5 g

21

Stir about for 4

Per Serving | Calories 589
Protein 23.9 g | Carbs 91.6 g | Fat 14.2 g

86

Veggie Mix for Tostadas

Per Serving | Calories 103
Protein 4 g | Carbs 22.5 g | Fat 0.5 g

91

Spicy Vegan Lentil Burger

Per Serving | Calories 124
Protein 6.6 g | Carbs 22.1 g | Fat 1.2 g

96

Vegan Cream of Broccoli

Per Serving | Calories 121
Protein 6.4 g | Carbs 20.2 g | Fat 2.2 g

90

Spicy Vegan Stir-Fry

Per Serving | Calories 245
Protein 11.3 g | Carbs 28.1 g | Fat 11.2 g

90

Vegan White Bean Garden Soup

Per Serving | Calories 153
Protein 6.1 g | Carbs 21.9 g | Fat 4.9 g