Two-Tomato Gratin 1 has a low-calorie, low-carb, low-fat and low-protein content.
With 2.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Two-Tomato Gratin 1 has been given a composite ranking of 66, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 28% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.8 g | 4.6% | ||
Dietary Fiber | 1.7 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 86 Calories from Fat 25
% Daily Value *
Total Fat 2.8 g 4.3%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 3 mg 1%
Sodium 303 mg 12.6%
Total Carbohydrates 13.8 g 4.6%
Dietary Fiber 1.7 g6.8%
Sugars
Protein 2.4 g 4.8%
Vitamin A Vitamin C
Calcium 2.3% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 154
Protein 0 g | Carbs 40 g | Fat 0 g
Per Serving | Calories 265
Protein 19.6 g | Carbs 31.3 g | Fat 7.6 g
Per Serving | Calories 330
Protein 23 g | Carbs 32 g | Fat 12 g
Per Serving | Calories 97
Protein 0.2 g | Carbs 25.2 g | Fat 0 g
Per Serving | Calories 220
Protein 0.6 g | Carbs 39 g | Fat 7.3 g
Per Serving | Calories 358
Protein 28.1 g | Carbs 46.3 g | Fat 6.3 g
Per Serving | Calories 303
Protein 22 g | Carbs 25 g | Fat 13 g
Per Serving | Calories 91
Protein 6.1 g | Carbs 9.7 g | Fat 3 g