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Turkey . .tyler's Florence Maple Roasted - Recipe and Nutrition Facts
20

Turkey.....tyler's Florence Maple Roasted Turkey Recipe

Turkey. tyler's Florence Maple Roasted Turkey has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Riboflavin, Niacin and Pantothenic Acid.

The food contains 18.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 122.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Turkey. tyler's Florence Maple Roasted Turkey, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein37%
 Calories from Fat57%
 Calories from Carbs6%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Riboflavin
  • Very high in Iron
  • Very high in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.2 IU0%Bottom 30%Low
Retinol60.5 mcg
Vitamin C0.39 mg0.65%Bottom 30%Low
Vitamin D12.1 IU3%Top 30%High
Thiamin0 mg
Riboflavin0.2 mg11.5%Top 30%High
Niacin4.9 mg24.4%Top 10%Very High
Vitamin B60.39 mg19.5%Top 10%Very High
Folate10.9 mcg2.7%Mid 40%Average
Folic Acid0 mcg
Vitamin B120.59 mcg9.8%Top 30%High
Pantothenic Acid0.98 mg9.8%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium27.3 mg2.7%Mid 40%Average
Iron1.8 mg9.8%Top 30%High
Magnesium27.1 mg6.8%Top 30%High
Phosphorus0.2 mg0.02%Bottom 30%Low
Potassium0.2 mg0.01%Bottom 30%Low
Sodium201.9 mg8.4%Mid 40%Average
Zinc2.5 mg16.9%Top 10%Very High
Copper0.2 mg9.8%Top 10%Very High
Manganese0.2 mg9.8%Top 30%High
Selenium28.7 mcg41%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.6 g1.2%Bottom 30%Low
Dietary Fiber0.06 g0.23%Bottom 10%Very Low
Sugars2.9 g
Glucose0.2 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.9 g47.8%Top 10%Very High
Tryptophan0.2 mg
Threonine1 mg
Isoleucine1.2 mg
Leucine1.2 mg
Lysine2.1 mg
Methionine0.6 mg
Cystine0.2 mg
Phenylalanine1 mg
Tyrosine1 mg
Valine1.2 mg
Arginine1.8 mg
Histidine0.8 mg
Alanine1.6 mg
Aspartic Acid2.3 mg
Glutamic Acid3.7 mg
Glycine1.4 mg
Proline0 mg
Serine1 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.2 g25%Top 30%High
Saturated Fat6.8 g34.2%Top 30%High
Monounsaturated Fat5.3 g
Polyunsaturated Fat2.5 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.4 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1339 Calories from Fat 748

% Daily Value *

Total Fat 83.1 g 127.8%

Saturated Fat 35 g 175%

Trans Fat

Cholesterol 520.3 mg 173.4%

Sodium 1033.7 mg 43.1%

Total Carbohydrates 18.5 g 6.2%

Dietary Fiber 0.3 g1.2%

Sugars 14.8 g

Protein 122.3 g 244.6%

Vitamin A 0% Vitamin C 3.3%

Calcium 14% Iron 50%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/turkey-tylers-florence-maple-roasted-turkey-339617 Embed Table:

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