TUNA CASSAROLE DELUXE has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Thiamin, Niacin and Folate.
The food contains 54g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 52.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing TUNA CASSAROLE DELUXE has been given a composite ranking of 70, and in moderation.
Calories from Protein | 35% | |
Calories from Fat | 28% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1190 IU | 23.8% | ||
Vitamin C | 8.8 mg | 14.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.76 mg | 2.5% | ||
Thiamin | 0.5 mg | 33.1% | ||
Riboflavin | 0.3 mg | 17.6% | ||
Niacin | 4.4 mg | 22.1% | ||
Vitamin B6 | 0.06 mg | 2.9% | ||
Folate | 123.6 mcg | 30.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.26 mg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 41 mg | 4.1% | ||
Iron | 4 mg | 22.2% | ||
Magnesium | 16 mg | 4% | ||
Phosphorus | 70 mg | 7% | ||
Potassium | 121.3 mg | 3.5% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.69 mg | 4.6% | ||
Copper | 0.19 mg | 9.4% | ||
Manganese | 0.23 mg | 11.6% | ||
Selenium | 2.7 mcg | 3.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54 g | 18% | ||
Dietary Fiber | 7.5 g | 30% | ||
Sugars | 4.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 52.3 g | 104.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.6 g | 28.6% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 5.4 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 573 Calories from Fat 0
% Daily Value *
Total Fat 18.6 g 28.6%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 83.1 mg 27.7%
Sodium 1 mg 0%
Total Carbohydrates 54 g 18%
Dietary Fiber 7.5 g30%
Sugars 4.7 g
Protein 52.3 g 104.6%
Vitamin A 23.8% Vitamin C 14.6%
Calcium 4.1% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 146
Protein 14.5 g | Carbs 4 g | Fat 7.5 g
Per Serving | Calories 230
Protein 15.2 g | Carbs 11.2 g | Fat 13.5 g
Per Serving | Calories 48
Protein 3.4 g | Carbs 5 g | Fat 1.6 g
Per Serving | Calories 409
Protein 29.6 g | Carbs 16.6 g | Fat 27.8 g
Per Serving | Calories 222
Protein 24.1 g | Carbs 14.7 g | Fat 8.7 g
Per Serving | Calories 137
Protein 0.6 g | Carbs 3.7 g | Fat 13.3 g
Per Serving | Calories 91
Protein 9.8 g | Carbs 3.3 g | Fat 4.5 g
Per Serving | Calories 321
Protein 21.6 g | Carbs 48.8 g | Fat 6.5 g