Tres Leches Sauce has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 74g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Tres Leches Sauce has been given a composite ranking of 18, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 51% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 74 g | 24.7% | ||
Dietary Fiber | 0 g | |||
Sugars | 72 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 39 g | 60% | ||
Saturated Fat | 23 g | 115% |
Serving size
Amount Per Serving
Calories 680 Calories from Fat 350
% Daily Value *
Total Fat 39 g 60%
Saturated Fat 23 g 115%
Trans Fat
Cholesterol 145 mg 48.3%
Sodium 250 mg 10.4%
Total Carbohydrates 74 g 24.7%
Dietary Fiber 0 g
Sugars 72 g
Protein 12 g 24%
Vitamin A 30% Vitamin C 8%
Calcium 45% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 220
Protein 2 g | Carbs 54 g | Fat 0 g
Per Serving | Calories 270
Protein 10 g | Carbs 24 g | Fat 13 g
Per Serving | Calories 670
Protein 12 g | Carbs 20 g | Fat 63 g
Per Serving | Calories 90
Protein 4 g | Carbs 8 g | Fat 4 g
Per Serving | Calories 230
Protein 2 g | Carbs 30 g | Fat 12 g
Per Serving | Calories 80
Protein 0 g | Carbs 12 g | Fat 3.5 g
Per Serving | Calories 480
Protein 4 g | Carbs 33 g | Fat 37 g
Per Serving | Calories 160
Protein 3 g | Carbs 18 g | Fat 10 g