Tootie Fruity Pocket has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B12, Vitamin D, Riboflavin and Folate.
The food contains 28.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Tootie Fruity Pocket, and we advise that this food sparingly.
Calories from Protein | 22% | |
Calories from Fat | 45% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1150 IU | 23% | ||
Vitamin C | 0 mg | |||
Vitamin D | 179.2 IU | 44.8% | ||
Vitamin E | 0.28 mg | 0.93% | ||
Thiamin | 0.09 mg | 5.7% | ||
Riboflavin | 0.86 mg | 50.3% | ||
Niacin | 0.94 mg | 4.7% | ||
Vitamin B6 | 0.15 mg | 7.4% | ||
Folate | 80.8 mcg | 20.2% | ||
Vitamin B12 | 3.8 mcg | 62.9% | ||
Pantothenic Acid | 0.11 mg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 368 mg | 36.8% | ||
Iron | 3.2 mg | 17.5% | ||
Magnesium | 52.4 mg | 13.1% | ||
Phosphorus | 201 mg | 20.1% | ||
Potassium | 471.2 mg | 13.5% | ||
Sodium | 399 mg | 16.6% | ||
Zinc | 1.8 mg | 12.2% | ||
Copper | 0.06 mg | 2.8% | ||
Manganese | 0.26 mg | 12.8% | ||
Selenium | 13.7 mcg | 19.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.6 g | 9.5% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 15.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.5 g | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.5 g | 26.9% | ||
Saturated Fat | 6.1 g | 30.5% | ||
Monounsaturated Fat | 5.8 g | |||
Polyunsaturated Fat | 4.4 g |
Serving size
Amount Per Serving
Calories 352 Calories from Fat 0
% Daily Value *
Total Fat 17.5 g 26.9%
Saturated Fat 6.1 g 30.5%
Trans Fat
Cholesterol 289.8 mg 96.6%
Sodium 399 mg 16.6%
Total Carbohydrates 28.6 g 9.5%
Dietary Fiber 2.2 g8.8%
Sugars 15.8 g
Protein 19.5 g 39%
Vitamin A 23% Vitamin C
Calcium 36.8% Iron 17.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 57
Protein 0.9 g | Carbs 14.8 g | Fat 0.8 g
Per Serving | Calories 176
Protein 12.6 g | Carbs 15.6 g | Fat 6.9 g
Per Serving | Calories 379
Protein 11.2 g | Carbs 58.1 g | Fat 12 g
Per Serving | Calories 238
Protein 2 g | Carbs 35 g | Fat 10.8 g
Per Serving | Calories 80
Protein 5 g | Carbs 14.4 g | Fat 0.7 g
Per Serving | Calories 186
Protein 2 g | Carbs 27.3 g | Fat 5.7 g
Per Serving | Calories 175
Protein 2.5 g | Carbs 32.7 g | Fat 5.3 g
Per Serving | Calories 159
Protein 3.1 g | Carbs 25.9 g | Fat 4.8 g