Tomato and Goat Cheese Spread has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 53 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Tomato and Goat Cheese Spread, and we advise that this food in moderation.
Calories from Protein | 27% | |
Calories from Fat | 70% | |
Calories from Carbs | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1500 mg | 150% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 180 mg | 5.1% | ||
Sodium | 590 mg | 24.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5 g | 1.7% | ||
Dietary Fiber | 0 g | |||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 53 g | 106% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 61 g | 93.8% | ||
Saturated Fat | 43 g | 215% |
Serving size
Amount Per Serving
Calories 780 Calories from Fat 550
% Daily Value *
Total Fat 61 g 93.8%
Saturated Fat 43 g 215%
Trans Fat
Cholesterol 180 mg 60%
Sodium 590 mg 24.6%
Total Carbohydrates 5 g 1.7%
Dietary Fiber 0 g
Sugars 5 g
Protein 53 g 106%
Vitamin A 70% Vitamin C 10%
Calcium 150% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 170
Protein 12 g | Carbs 4 g | Fat 12 g
Per Serving | Calories 241
Protein 7.6 g | Carbs 18.8 g | Fat 15.9 g
Per Serving | Calories 630
Protein 25 g | Carbs 70 g | Fat 28 g
Per Serving | Calories 760
Protein 38 g | Carbs 9 g | Fat 65 g