Kashi - TLC Cereal Bars, Ripe Strawberry has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Calcium and Iron.
The food contains 60g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.71 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 42.86 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Kashi - TLC Cereal Bars, Ripe Strawberry has been given a composite ranking of 78, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 23% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 688.6 mg | 68.9% | Top 10% | Very High |
Iron | 42.9 mg | 238.1% | Top 10% | Very High |
Potassium | 5714.3 mg | 163.3% | Top 10% | Very High |
Sodium | 300 mg | 12.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60 g | 20% | Top 30% | High |
Dietary Fiber | 8.6 g | 34.3% | Top 10% | Very High |
Sugars | 25.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.7 g | 11.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.6 g | 13.2% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 0
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 105 mg 4.4%
Total Carbohydrates 21 g 7%
Dietary Fiber 3 g12%
Sugars 9 g
Protein 2 g 4%
Vitamin A 1.7% Vitamin C
Calcium 24.1% Iron 83.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 314
Protein 5.7 g | Carbs 60 g | Fat 8.6 g
Per 100g | Calories 314
Protein 5.7 g | Carbs 60 g | Fat 8.6 g
Per 100g | Calories 467
Protein 8.9 g | Carbs 55.6 g | Fat 26.7 g
Per 100g | Calories 475
Protein 7.5 g | Carbs 55 g | Fat 27.5 g
Per 100g | Calories 314
Protein 5.7 g | Carbs 60 g | Fat 8.6 g
Per 100g | Calories 314
Protein 5.7 g | Carbs 60 g | Fat 8.6 g
Per 100g | Calories 173
Protein 9.6 g | Carbs 26.9 g | Fat 3.8 g
Per 100g | Calories 179
Protein 6.4 g | Carbs 31.4 g | Fat 4.5 g