IHOP - Three Eggs & Pancakes W/ Hash Browns And Corned Beef Hash has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 122g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 54 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing IHOP - Three Eggs & Pancakes W/ Hash Browns And Corned Beef Hash has been given a composite ranking of 31, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 51% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 122 g | 40.7% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 15 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 54 g | 108% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 82 g | 126.2% | ||
Saturated Fat | 27 g | 135% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 3 g |
Serving size
Amount Per Serving
Calories 1430 Calories from Fat 730
% Daily Value *
Total Fat 82 g 126.2%
Saturated Fat 27 g 135%
Trans Fat 3 g
Cholesterol 770 mg 256.7%
Sodium 3570 mg 148.8%
Total Carbohydrates 122 g 40.7%
Dietary Fiber 10 g40%
Sugars 15 g
Protein 54 g 108%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 1110
Protein 51 g | Carbs 91 g | Fat 61 g
Per 100g | Calories 1025
Protein 38 g | Carbs 48 g | Fat 75 g
Per Serving | Calories 150
Protein 8.7 g | Carbs 11 g | Fat 7.8 g
Per Serving | Calories 108
Protein 2.8 g | Carbs 24.5 g | Fat 0.08 g
Per 100g | Calories 1110
Protein 48 g | Carbs 118 g | Fat 49 g
Per 100g | Calories 680
Protein 57 g | Carbs 15 g | Fat 44 g
Per 100g | Calories 830
Protein 25 g | Carbs 40 g | Fat 64 g
Per 100g | Calories 60
Protein 0 g | Carbs 15 g | Fat 0 g