The Manly Coffee Cake has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 46.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing The Manly Coffee Cake has been given a composite ranking of 30, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 8% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 400 IU | 8% | ||
Vitamin C | 0.12 mg | 0.2% | ||
Vitamin D | 8.8 IU | 2.2% | ||
Vitamin E | 0.42 mg | 1.4% | ||
Thiamin | 0.14 mg | 9.3% | ||
Riboflavin | 0.17 mg | 10.2% | ||
Niacin | 1.6 mg | 7.9% | ||
Vitamin B6 | 0.08 mg | 4.2% | ||
Folate | 33.2 mcg | 8.3% | ||
Vitamin B12 | 0.17 mcg | 2.8% | ||
Pantothenic Acid | 0.41 mg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 19 mg | 1.9% | ||
Iron | 1.3 mg | 7.4% | ||
Magnesium | 21.6 mg | 5.4% | ||
Phosphorus | 84 mg | 8.4% | ||
Potassium | 174 mg | 5% | ||
Sodium | 23.4 mg | 1% | ||
Zinc | 0.59 mg | 3.9% | ||
Copper | 0.09 mg | 4.3% | ||
Manganese | 0.48 mg | 23.9% | ||
Selenium | 16.2 mcg | 23.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.4 g | 15.5% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 29.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 222 Calories from Fat 0
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 70.8 mg 23.6%
Sodium 23.4 mg 1%
Total Carbohydrates 46.4 g 15.5%
Dietary Fiber 2.1 g8.4%
Sugars 29.6 g
Protein 4.9 g 9.8%
Vitamin A 8% Vitamin C 0.2%
Calcium 1.9% Iron 7.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 274
Protein 4.6 g | Carbs 41.2 g | Fat 11.1 g
Per Serving | Calories 265
Protein 4.2 g | Carbs 46.1 g | Fat 7.5 g
Per Serving | Calories 150
Protein 4.4 g | Carbs 38.6 g | Fat 3.6 g
Per Serving | Calories 35
Protein 1.9 g | Carbs 4.3 g | Fat 1.1 g
Per Serving | Calories 144
Protein 2.8 g | Carbs 22.8 g | Fat 5.3 g
Per Serving | Calories 110
Protein 1.3 g | Carbs 21.1 g | Fat 2.6 g
Per Serving | Calories 203
Protein 6.7 g | Carbs 29.1 g | Fat 8.5 g
Per Serving | Calories 128
Protein 2.5 g | Carbs 13.8 g | Fat 7.4 g