Breakstone's - Temp Tee Whipped Cream Cheese has a average-calorie, low-carb, very high-fat and average-protein content. It is a good source of Calcium and Iron.
The food contains 4.35g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.35 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 17.39 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Breakstone's - Temp Tee Whipped Cream Cheese has been given a composite ranking of 2, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 90% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 3621.7 mg | 362.2% | Top 10% | Very High |
Iron | 17.4 mg | 96.6% | Top 10% | Very High |
Potassium | 1356.5 mg | 38.8% | Top 30% | High |
Sodium | 282.6 mg | 11.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.3 g | 1.4% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 4.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.3 g | 8.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34.8 g | 53.5% | Top 10% | Very High |
Saturated Fat | 21.7 g | 108.7% | Top 10% | Very High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 0
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 25 mg 8.3%
Sodium 65 mg 2.7%
Total Carbohydrates 1 g 0.3%
Dietary Fiber 0 g
Sugars 1 g
Protein 1 g 2%
Vitamin A Vitamin C
Calcium 83.3% Iron 22.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 300
Protein 3.3 g | Carbs 10 g | Fat 30 g
Per 100g | Calories 214
Protein 17.9 g | Carbs 3.6 g | Fat 14.3 g
Per 100g | Calories 161
Protein 11.3 g | Carbs 6.5 g | Fat 11.3 g
Per 100g | Calories 388
Protein 17.6 g | Carbs 7.1 g | Fat 31.7 g
Per 100g | Calories 106
Protein 7.1 g | Carbs 15.9 g | Fat 1.3 g
Per 100g | Calories 97
Protein 7.1 g | Carbs 15 g | Fat 1.3 g
Per 100g | Calories 76
Protein 9.2 g | Carbs 5 g | Fat 2.1 g
Per 100g | Calories 79
Protein 8.8 g | Carbs 7.1 g | Fat 1.8 g