Tanya's Sweet Chex Mix has a average-calorie, high-carb, average-fat and low-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Folate.
The food contains 59.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for Tanya's Sweet Chex Mix, and we advise that this food sparingly.
Calories from Protein | 3% | |
Calories from Fat | 25% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1242.3 IU | 24.8% | Top 10% | Very High |
Retinol | 354.9 mcg | |||
Vitamin C | 11.3 mg | 18.8% | Top 30% | High |
Vitamin D | 83.1 IU | 20.8% | Top 10% | Very High |
Thiamin | 1.4 mg | 93.9% | Top 10% | Very High |
Riboflavin | 1.4 mg | 82.9% | Top 10% | Very High |
Niacin | 9.9 mg | 49.3% | Top 10% | Very High |
Vitamin B6 | 1.4 mg | 70.4% | Top 10% | Very High |
Folate | 187.3 mcg | 46.8% | Top 10% | Very High |
Folic Acid | 177.5 mcg | |||
Vitamin B12 | 2.8 mcg | 46.9% | Top 10% | Very High |
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 188.7 mg | 18.9% | Top 10% | Very High |
Iron | 8.5 mg | 46.9% | Top 10% | Very High |
Magnesium | 15.5 mg | 3.9% | Mid 40% | Average |
Phosphorus | 76.1 mg | 7.6% | Mid 40% | Average |
Potassium | 109.9 mg | 3.1% | Mid 40% | Average |
Sodium | 596.8 mg | 24.9% | Top 10% | Very High |
Zinc | 7 mg | 46.9% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 1.4 mg | 70.4% | Top 10% | Very High |
Selenium | 4.2 mcg | 6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 83.8 g | 27.9% | Top 10% | Very High |
Dietary Fiber | 2.4 g | 9.6% | Top 30% | High |
Sugars | 42 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 5.9% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.8 g | 19.7% | Top 30% | High |
Saturated Fat | 6.9 g | 34.5% | Top 30% | High |
Monounsaturated Fat | 4.2 g | |||
Polyunsaturated Fat | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 316 Calories from Fat 82
% Daily Value *
Total Fat 9.1 g 14%
Saturated Fat 4.9 g 24.5%
Trans Fat
Cholesterol 20.3 mg 6.8%
Sodium 423.7 mg 17.7%
Total Carbohydrates 59.5 g 19.8%
Dietary Fiber 1.7 g6.8%
Sugars 29.8 g
Protein 2.1 g 4.2%
Vitamin A 17.6% Vitamin C 13.3%
Calcium 13.4% Iron 33.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 5
Protein 0.35 g | Carbs 0.1 g | Fat 0.37 g
Per Serving | Calories 92
Protein 1.1 g | Carbs 7.6 g | Fat 6.5 g
Per Serving | Calories 67
Protein 3.7 g | Carbs 7.6 g | Fat 3.1 g
Per Serving | Calories 12
Protein 0.11 g | Carbs 1.2 g | Fat 0.66 g
Per Serving | Calories 18
Protein 0.14 g | Carbs 2.4 g | Fat 0.82 g
Per Serving | Calories 182
Protein 9.2 g | Carbs 8.1 g | Fat 12.7 g
Per Serving | Calories 430
Protein 5.6 g | Carbs 60.1 g | Fat 18.9 g
Per Serving | Calories 376
Protein 4.6 g | Carbs 69.3 g | Fat 9.7 g