Taco Mac - Taco Salad has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 16.31g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Taco Mac - Taco Salad, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 46% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 485.5 mg | 20.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.3 g | 5.4% | Mid 40% | Average |
Dietary Fiber | 3.5 g | 14.1% | Top 30% | High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.9 g | 23.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.6 g | 16.3% | Top 30% | High |
Saturated Fat | 5.3 g | 26.5% | Top 30% | High |
Serving size
Amount Per Serving
Calories 464 Calories from Fat 216
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 12 g 60%
Trans Fat
Cholesterol 79 mg 26.3%
Sodium 1101 mg 45.9%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 8 g32%
Sugars 0 g
Protein 27 g 54%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 117
Protein 4.6 g | Carbs 10.8 g | Fat 6.7 g
Per 100g | Calories 122
Protein 5.7 g | Carbs 8.4 g | Fat 7.5 g
Per 100g | Calories 107
Protein 7.2 g | Carbs 9.8 g | Fat 4.4 g
Per 100g | Calories 66
Protein 1.9 g | Carbs 7.5 g | Fat 1.9 g
Per 100g | Calories 294
Protein 11.2 g | Carbs 17.6 g | Fat 17.6 g
Per 100g | Calories 394
Protein 33.1 g | Carbs 5.7 g | Fat 26.5 g
Per 100g | Calories 292
Protein 3.5 g | Carbs 22 g | Fat 21.2 g
Per 100g | Calories 354
Protein 29.5 g | Carbs 15 g | Fat 19.4 g