Sweetened Condensed Milk 2 has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Vitamin B12, Riboflavin and Pantothenic Acid.
The food contains 195.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 43.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Sweetened Condensed Milk 2 has been given a composite ranking of 16, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 18% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 204.4 IU | 4.1% | Top 30% | High |
Retinol | 55 mcg | |||
Vitamin C | 2.2 mg | 3.7% | Mid 40% | Average |
Vitamin D | 4.7 IU | 1.2% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0.56 mg | 32.7% | Top 10% | Very High |
Niacin | 0.28 mg | 1.4% | Bottom 30% | Low |
Vitamin B6 | 0 mg | |||
Folate | 16.9 mcg | 4.2% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 1.4 mcg | 23.1% | Top 10% | Very High |
Pantothenic Acid | 1.1 mg | 11.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0.28 mg | 0.03% | Bottom 30% | Low |
Iron | 0 mg | |||
Magnesium | 36.9 mg | 9.2% | Top 30% | High |
Phosphorus | 0.28 mg | 0.03% | Bottom 30% | Low |
Potassium | 0.56 mg | 0.02% | Bottom 30% | Low |
Sodium | 224.2 mg | 9.3% | Mid 40% | Average |
Zinc | 1.4 mg | 9.3% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 9.4 mcg | 13.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.4 g | 18.1% | Top 10% | Very High |
Dietary Fiber | 0 g | |||
Sugars | 54.3 g | |||
Sucrose | 36.9 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.1 g | 24.2% | Top 30% | High |
Tryptophan | 0.3 mg | |||
Threonine | 0.6 mg | |||
Isoleucine | 0.8 mg | |||
Leucine | 0.8 mg | |||
Lysine | 0.8 mg | |||
Methionine | 0.3 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.6 mg | |||
Tyrosine | 0.6 mg | |||
Valine | 0.8 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0.3 mg | |||
Alanine | 0.6 mg | |||
Aspartic Acid | 0.8 mg | |||
Glutamic Acid | 2.5 mg | |||
Glycine | 0.3 mg | |||
Proline | 1.1 mg | |||
Serine | 0.6 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.6 g | 10.2% | Mid 40% | Average |
Saturated Fat | 4.2 g | 21% | Mid 40% | Average |
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 24.2 g | |||
Ash | 2.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 1154 Calories from Fat 215
% Daily Value *
Total Fat 23.9 g 36.8%
Saturated Fat 15.1 g 75.5%
Trans Fat
Cholesterol 85 mg 28.3%
Sodium 807.1 mg 33.6%
Total Carbohydrates 195.7 g 65.2%
Dietary Fiber 0 g
Sugars 195.6 g
Protein 43.6 g 87.2%
Vitamin A 14.7% Vitamin C 13.3%
Calcium 0.1% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 429
Protein 6.2 g | Carbs 55.9 g | Fat 20.4 g
Per Serving | Calories 386
Protein 4.4 g | Carbs 24.4 g | Fat 29.4 g
Per Serving | Calories 10
Protein 0.19 g | Carbs 0.97 g | Fat 0.62 g
Per Serving | Calories 508
Protein 24.2 g | Carbs 48.2 g | Fat 24.6 g
Per Serving | Calories 429
Protein 6.2 g | Carbs 55.9 g | Fat 20.4 g
Per Serving | Calories 206
Protein 1.8 g | Carbs 42.9 g | Fat 3.6 g
Per Serving | Calories 587
Protein 6.2 g | Carbs 41.9 g | Fat 44 g
Per Serving | Calories 10
Protein 0.19 g | Carbs 0.97 g | Fat 0.62 g