Glory Foods - Sweet Traditions Sweet Potato Casserole has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin A.
The food contains 30.34g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.41 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Glory Foods - Sweet Traditions Sweet Potato Casserole has been given a composite ranking of 77, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 0% | |
Calories from Carbs | 96% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 11640.4 IU | 232.8% | Top 10% | Very High |
Vitamin C | 8.5 mg | 14.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 42.3 mg | 4.2% | Mid 40% | Average |
Iron | 0.25 mg | 1.4% | Bottom 30% | Low |
Potassium | 0 mg | |||
Sodium | 176.4 mg | 7.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.3 g | 10.1% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.6% | Mid 40% | Average |
Sugars | 19 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.4 g | 2.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 250 mg 10.4%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 2 g8%
Sugars 27 g
Protein 2 g 4%
Vitamin A 330% Vitamin C 20%
Calcium 6% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 252
Protein 3 g | Carbs 35.3 g | Fat 11.8 g
Per 100g | Calories 221
Protein 2.1 g | Carbs 35 g | Fat 9.3 g
Per 100g | Calories 221
Protein 2.1 g | Carbs 35 g | Fat 9.3 g
Per Serving | Calories 442
Protein 6.1 g | Carbs 71 g | Fat 16.4 g
Per 100g | Calories 17
Protein 0.69 g | Carbs 3.5 g | Fat 0 g
Per 100g | Calories 15
Protein 0.73 g | Carbs 2.92 g | Fat 0 g
Per 100g | Calories 34
Protein 1.4 g | Carbs 6.8 g | Fat 0 g
Per 100g | Calories 63
Protein 3.5 g | Carbs 12.7 g | Fat 0 g