Sweet Skillet Turnips has a average-calorie, average-carb, average-fat and low-protein content. It is a good source of Vitamin C.
The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Sweet Skillet Turnips has been given a composite ranking of 27, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 35% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 2.5 g | 12.5% |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 40
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 510 mg 21.3%
Total Carbohydrates 15 g 5%
Dietary Fiber 3 g12%
Sugars 10 g
Protein 2 g 4%
Vitamin A 2% Vitamin C 45%
Calcium 6% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 210
Protein 2 g | Carbs 10 g | Fat 18 g
Per Serving | Calories 350
Protein 10 g | Carbs 17 g | Fat 27 g
Per Serving | Calories 230
Protein 6 g | Carbs 30 g | Fat 9 g
Per Serving | Calories 210
Protein 3 g | Carbs 23 g | Fat 12 g
Per Serving | Calories 380
Protein 2 g | Carbs 39 g | Fat 28 g
Per Serving | Calories 120
Protein 0 g | Carbs 28 g | Fat 1 g
Per Serving | Calories 290
Protein 5 g | Carbs 51 g | Fat 7 g
Per Serving | Calories 760
Protein 10 g | Carbs 90 g | Fat 44 g