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Sweet Potato Ouncecake - Recipe and Nutrition Facts
36

Sweet Potato Ouncecake Recipe

Sweet Potato Ouncecake has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A.

The food contains 48.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Sweet Potato Ouncecake, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat36%
 Calories from Carbs58%

Why this is good for you

  • Very high in Vitamin A
  • Low in Sodium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1935 IU38.7%
Vitamin C3.5 mg5.9%
Vitamin D14.4 IU3.6%
Vitamin E0.78 mg2.6%
Thiamin0.17 mg11.5%
Riboflavin0.18 mg10.6%
Niacin1.9 mg9.7%
Vitamin B60.17 mg8.6%
Folate28.8 mcg7.2%
Vitamin B120.15 mcg2.5%
Pantothenic Acid0.82 mg8.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium36 mg3.6%
Iron1.7 mg9.2%
Magnesium31.2 mg7.8%
Phosphorus111 mg11.1%
Potassium254.2 mg7.3%
Sodium112.7 mg4.7%
Zinc0.8 mg5.3%
Copper0.2 mg10%
Manganese0.8 mg39.9%
Selenium17.7 mcg25.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate48.1 g16%
Dietary Fiber2.9 g11.6%
Sugars14.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5 g10%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.2 g20.3%
Saturated Fat7.7 g38.5%
Monounsaturated Fat3.5 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 322 Calories from Fat 0

% Daily Value *

Total Fat 13.2 g 20.3%

Saturated Fat 7.7 g 38.5%

Trans Fat

Cholesterol 83.6 mg 27.9%

Sodium 112.7 mg 4.7%

Total Carbohydrates 48.1 g 16%

Dietary Fiber 2.9 g11.6%

Sugars 14.7 g

Protein 5 g 10%

Vitamin A 38.7% Vitamin C 5.9%

Calcium 3.6% Iron 9.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=201896 Embed Table:

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