Kona Grill - Sweet Chili Glazed Salmon has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 85g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 52 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Kona Grill - Sweet Chili Glazed Salmon, and we advise that this food sparingly.
Calories from Protein | 23% | |
Calories from Fat | 39% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 85 g | 28.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 54 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 52 g | 104% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 39 g | 60% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 910 Calories from Fat 0
% Daily Value *
Total Fat 39 g 60%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 145 mg 48.3%
Sodium 2440 mg 101.7%
Total Carbohydrates 85 g 28.3%
Dietary Fiber 2 g8%
Sugars 54 g
Protein 52 g 104%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 1170
Protein 62 g | Carbs 70 g | Fat 71 g
Per 100g | Calories 200
Protein 0 g | Carbs 40 g | Fat 0 g
Per Serving | Calories 106
Protein 6.8 g | Carbs 11.9 g | Fat 3.2 g
Per Serving | Calories 8
Protein 0.93 g | Carbs 0.04 g | Fat 0.46 g
Per 100g | Calories 1430
Protein 37 g | Carbs 105 g | Fat 97 g
Per 100g | Calories 1120
Protein 67 g | Carbs 83 g | Fat 58 g
Per 100g | Calories 390
Protein 27 g | Carbs 23 g | Fat 19 g
Per 100g | Calories 220
Protein 4 g | Carbs 47 g | Fat 2.5 g